Grandma Roberts' Corn Delight

Ingredients

• 1 can Whole Corn
• 1 can Cream Style Corn
• 1 box Jiffy corn muffin mix
• 3/4 cup sour cream
• 1/2 cup milk
• 1 cup grated cheddar cheese
• 1/2 cup butter
• 1 egg

Directions

Pre-heat oven to 350.
In a large bowl mix all the ingredients together. Pour into a 9x13 casserole dish and bake for 1 hour. Let stand about 15 minutes before serving.